Ilove the satays (obviously), especially the chicken skin satay. Delicious! Price is moderate and affordable. The tahu telor is also a good option.. Rating: 4.4/5. This restaurant has many branches across the town, and wherever you pick would be a good one. I love the satays (obviously), especially the chicken skin satay. Le tahu telor ou tahu telur est une omelette au tofu indonĂ©sienne prĂ©sentĂ©e comme une haute “tour” croustillante avec une sauce Ă©picĂ©e et crĂ©meuse. Quelle est l’origine du tahu telor ? Le tahu telor est une variante d’un plat indonĂ©sien bien connu appelĂ© tahu goreng. Ce plat, qui est plutĂŽt un terme gĂ©nĂ©rique, reprĂ©sente tout type de prĂ©paration de tofu frit servi non seulement en IndonĂ©sie, mais aussi en Malaisie et Ă  Singapour. En indonĂ©sien et en malais, tahu ou tauhu signifie “tofu” et goreng signifie “frit”. Le tofu est originaire de Chine et a Ă©tĂ© importĂ© en Asie du Sud-Est par des immigrants chinois dans la rĂ©gion. Les cultures asiatiques sont d’importantes consommatrices de tofu frit, ce qui permet Ă  cet aliment Ă  base de soja de trouver sa place dans diffĂ©rents rĂ©gimes vĂ©gĂ©tariens occidentaux. Les diffĂ©rentes versions de tahu goreng Il existe de nombreuses façons de prĂ©parer le tahu goreng dans toute l’IndonĂ©sie. Ces variantes ont tendance Ă  ĂȘtre servies avec diffĂ©rentes sauces traditionnelles comme le sambal kecap ce condiment chaud est prĂ©parĂ© Ă  base de sauce soja sucrĂ©e, de piments et d’échalotes, ou encore de sauce cacahuĂšte au piment. Certaines des variantes populaires de ce plat de tofu frit sont Tahu isi il est principalement composĂ© de tofu fourrĂ© de fĂšves germĂ©es, de carottes et parfois mĂȘme de viande. Il est ensuite panĂ© et frit. Tahu campur ce nom signifie littĂ©ralement tofu mĂ©langĂ© ». Il est prĂ©parĂ© avec des tranches de bƓuf, des lĂ©gumes, des pousses de soja, des vermicelles de riz et servi dans un bouillon fin. Ce plat est trĂšs apprĂ©ciĂ© dans la rĂ©gion de Java oriental. Tahu gejrot tofu frit dans une sauce aigre-douce piquante. Il est servi avec du piment et des Ă©chalotes, trĂšs populaires dans l’ouest de Java. Tahu gunting cela signifie du tofu coupĂ© aux ciseaux. Il s’agit principalement de tofu frit dans une sauce Ă©paisse aux arachides sucrĂ©e et Ă©picĂ©e. Kupat tahu ce sont des galettes de riz ketupat, des germes de soja, servis dans une Ă©paisse sauce aux arachides, sucrĂ©e et Ă©picĂ©e, commune Ă  Java. Tahu bulat ou tahu bola, aussi appelĂ© bola-bola tahu boulettes de tofu. Il s’agit d’une variante relativement nouvelle du tofu frit de Tasikmalaya. Le tofu est mĂ©langĂ© Ă  un assaisonnement et façonnĂ© en boules ou en forme arrondie, puis frit dans de l’huile de cuisson. Tahu telur cette version, originaire de la ville de Surabaya Ă  Java oriental, est celle prĂ©sentĂ©e dans cette recette. Comment faire du tahu telor Le tofu qui est utilisĂ© pour cette entrĂ©e est du tofu soyeux pour sa texture douce et crĂ©meuse. Il est diffĂ©rent de celui utilisĂ© pour le dolsot bibimbap, par exemple, qui est du tofu extra ferme, plus adaptĂ© Ă  ce genre de plat oĂč le tofu est frit et doit rester ferme et en un seul morceau aprĂšs la friture. Certaines recettes de tahu telor comportent des omelettes petites et plates, bien que la version traditionnelle soit la version verticale. Pour faire frire une omelette afin que le rĂ©sultat ne soit pas plat, on utilise souvent une boĂźte de lait concentrĂ©. Tout d’abord, la boĂźte doit ĂȘtre ouverte et le contenu versĂ© dans un rĂ©cipient. Ensuite, la boĂźte doit ĂȘtre lavĂ©e afin de dĂ©coller l’étiquette, et coupĂ©e de l’autre cĂŽtĂ© de maniĂšre Ă  obtenir un cercle ou un anneau de mĂ©tal. Ce cercle sera plongĂ© dans l’huile de friture et servira Ă  donner de la hauteur au tahu telor. Le tahu telor, recette traditionnelle de street food indonĂ©sienne est une omette verticale au tofu servie avec des cacahuĂštes et une sauce Ă©picĂ©e. minutes Cuisson10 minutes Total20 minutes Type de plat EntrĂ©eCuisine Asiatique, IndonĂ©sien, VĂ©gĂ©tarien Portions 4 personnes Pour le tahu telor500 g de tofu soyeux5 Ɠufs3 cuillĂšres Ă  soupe de fĂ©cule de maĂŻs MaĂŻzena1 pincĂ©e de selDe l’huile neutre pour le bain de friture1 carotte , coupĂ©e en julienne1 concombre , pelĂ© et coupĂ© en julienneDes pousses de soja20 cacahuĂštes , concassĂ©esPour la sauce3 cuillĂšres Ă  soupe d’huile Ă  l’ail et piment chili oil2 cuillĂšres Ă  soupe de sauce soja sucrĂ©e1 cuillĂšre Ă  soupe de beurre de cacahuĂšte Couper le tofu en dĂ©s de 2 les Ɠufs et ajouter la MaĂŻzena en remuant jusqu’à ce qu’il n’y ait plus de le tofu et remuer. ce temps, chauffer l’huile Ă  feu moyen le cercle de mĂ©tal boite de conserve ouverte des deux cĂŽtĂ©s.Quand l’huile est assez chaude, plonger le mĂ©lange d’Ɠufs et de tofu dans le cercle Ă  l’aide d’une cuillĂšre jusqu’à ce qu’il atteigne presque le haut du cercle. Si le mĂ©lange dĂ©borde un peu, rĂ©incorporer les Ă©claboussures dans le le mĂ©lange pendant 8 Ă  10 minutes. S’assurer que l’omelette soit bien cuite pour qu’elle se dĂ©tache facilement des parois de la boite et qu’elle soit assez la boite de l’huile en Ă©gouttant sur une Ă©cumoire au-dessus de la sur une assiette et passer un couteau tout autour pour dĂ©tacher le tahu telor des les ingrĂ©dients de la sauce et remuer pour incorporer le beurre de de la sauce autour de l’ les pousses de soja, concombres et carottes sur l’omelette ou des cacahuĂštes concassĂ©es. Sources Wikipedia Mike est “le diable” du duo de 196 flavors. SurnommĂ© ainsi par ses amis, il est constamment Ă  la recherche de recettes, ingrĂ©dients et techniques insolites. Le diable cherche toujours Ă  pousser le bouchon, tant en matiĂšre d’humour dĂ©calĂ© que de Interactions
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Nothingcould go wrong with Tahu Telur Bumbu Kacang. The crispiness of tofu and egg combined with the creamy and tasty peanut sauce making it a delicate dish no one can resist.
Home Lifestyle Selasa, 06 Juni 2023 - 1524 WIB A A A Jakarta, 06 Juni 2023 – Perusahaan F&B Indonesia Sarirasa Group mengumumkan pembukaan outlet terbaru Sate & Seafood Senayan di Batavia PIK, Jakarta Utara. Dikenal sebagai destinasi wisata terapung, outlet terbaru Sate & Seafood Senayan menawarkan pengalaman tersendiri dalam menyantap hidangan laut dengan cita rasa khas Jawa dan sukses dengan Sate Khas Senayan, Sarirasa Group meluncurkan gerai Sate & Seafood Senayan pada 2018, dengan 2 dua outlet pertama yaitu di Kebon Sirih dan Tanah Abang, Jakarta Pusat. Sama seperti Sate Khas Senayan, Sate & Seafood Senayan menyajikan cita rasa khas dari Pulau Jawa dan Bali namun dilengkapi dengan berbagai sajian makanan laut seperti ikan, cumi, udang dan kepiting.“Sebagai bagian dari Sarirasa Group, Sate & Seafood Senayan hadir untuk memperkuat komitmen kami dalam memperkenalkan dan mempromosikan hidangan Indonesia, khususnya dengan kurasi menu berkualitas yang kami miliki. Saat ini, kami sudah memiliki 9 sembilan outlet Sate & Seafood Senayan yang tersebar di Jakarta dan Bali dengan berbagai menu khas dari Pulau Jawa dan Bali yang sudah dikenal masyarakat seperti sate, tahu telur, ataupun soto betawi; juga tentunya sajian makanan laut seperti gurame pesmol, cumi saos sambal matah dan udang pacet bakar, “ujar Lavinia Siswadi, Head of Marketing Sarirasa GroupLavinia juga menambahkan konsep Batavia PIK yang unik, menjadikan lokasi tersebut menarik minat banyak orang, membuat outlet terbaru ini sejalan dengan visi Sate & Seafood Senayan mempromosikan hidangan autentik Indonesia kepada khalayak luas. Selain itu, Batavia PIK yang kini menjadi destinasi wisata terapung dengan pemandangan laut tersebut juga memberikan pengalaman menyantap hidangan laut khas Indonesia jadi lebih spesial bersama teman atau keluarga.“Kehadiran Sate & Seafood Senayan di Batavia PIK diharapkan dapat memperkenalkan makanan autentik Indonesia yang sesungguhnya kepada para pecinta kuliner dari Jakarta dan sekitarnya maupun turis yang ingin mengeksplorasi berbagai makanan dan minuman Indonesia. Tentunya kami sangat ingin agar di tengah animo masyarakat yang besar, makanan Indonesia sebagai tuan rumah, menjadi yang terdepan.” imbuh makanan utama, gerai Sate & Seafood Senayan di Batavia PIK juga menghadirkan Foodiesia – brand terbaru yang didirikan Sarirasa Group untuk mempromosikan jajanan dan camilan khas Indonesia. Berbagai jajanan pasar mulai dari pastel, risoles, otak otak, klepon dan bubur manis bisa dinikmati sambil bersantai. Juga tidak lupa camilan khas Indonesia seperti emping manis, sale pisang, rempeyek atau kue bangkit dikemas dalam kemasan siap bawa pulang untuk dinikmati di grand opening Sate & Seafood Senayan Batavia PIK menawarkan diskon 15% untuk semua menu tanpa minimum pembelian, khusus untuk makan di tempat pada tanggal 31 Mei - 13 Juni 2023 sra Copyright © 2023 All Rights Reserved. view/ rendering in seconds 5526
ThinlySliced Tahu (Tofu) Or Tempe Dipped In Traditional Batter, Which Includes Flour, Turmeric, Salt And Pepper, And Fried Lightly, Resulting A Delicate And Flavourful Texture 29
Satay Khas Senayan Jl. HOS Cokroaminoto No. 78, Jakarta 10350, Indonesia Price range UAH 0 - UAH 369 More restaurant details Restaurant details Good for Local cuisine Dining options Breakfast, Delivery, Reservations ginihapsariJakarta, IndonesiaReviewed October 25, 2012 I've been to many restaurant serving Indonesian cuisine. But I never found any other restaurant serving Tahu Telor as delicious as in Satay Khas Senayan. Crispy fried tahu & telor tofu & egg, combine with boiled kol & tauge cabbage & bean sprouts, perfected by the pour of sweet soy sauce with peanuts... Hmmm... Delicious!Other menu are also delicious. Such as Nasi Gudeg, Nasi Kuning, Sate Ayam. Not to mention the beverages. My favorite is Es tape. It's so refreshing!Date of visit August 2012ValueAtmosphereServiceFoodAsk ginihapsari about Satay Khas SenayanThank ginihapsari This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn October 24, 2012 great taste, great place. it serve local /indonesia chicken breed, which is lean, and organic, i of visit December 2011Ask EkaSurabaya about Satay Khas SenayanThank EkaSurabaya This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn September 22, 2012 Satay House has been in the market long enough to know that the taste fits right into both Indonesian and visitors outsideDate of visit August 2012Ask Namipra about Satay Khas SenayanThank Namipra This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn IndonesiaReviewed September 11, 2012 as an Indonesian who eat not in the restaurant only but also at home and street vendor, this restaurant need to put more spices on the cookings Ask Nichelley about Satay Khas SenayanThank Nichelley This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn SJakarta, IndonesiaReviewed August 31, 2012 For those seeking no nonsense Indonesian food, this is the place to go. The wide variety of the menu will surely satisfy everyone. Date of visit August 2012Ask Justi S about Satay Khas SenayanThank Justi S This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more. Travelers who viewed Satay Khas Senayan also viewed Been to Satay Khas Senayan? Share your experiences! Owners What's your side of the story? Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Claim Your Listing
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Ratings and reviewsRATINGSFoodServiceValueAtmosphereDetailsCUISINESAsian, IndonesianMealsLunch, Dinner, Brunch, After-hoursCan a gluten free person get a good meal at this restaurant?Yes No Unsure Can a vegan person get a good meal at this restaurant?Yes No Unsure Can a vegetarian person get a good meal at this restaurant?Yes No Unsure Is this restaurant good for breakfast?Yes No Unsure Does this restaurant offer table service?Yes No Unsure Is this restaurant good for brunch?Yes No Unsure Is this restaurant good for business meetings?Yes No Unsure Does this restaurant offer free wifi?Yes No Unsure Is this restaurant appropriate for Kids?Yes No Unsure Is this restaurant family-friendly?Yes No Unsure Excellent57Very good108Average38Poor7Terrible4FamiliesCouplesSoloBusinessFriendsMar-MayJun-AugSep-NovDec-FebAll languagesEnglish 214Indonesian 96Chinese Sim. 16More languages Show reviews that mentionSort by Detailed Reviews Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location reviews sate nasi indonesian food dine bali Reviewed 1 December 2022 via mobile I had a late lunch here. I used to dine at this place a lot, but I think the standard dropped. I had a portion of sate and the food was not warm. The meat was bit fatty and hard. The price of sate here...is quite expensive, so I did not expect this quality. Quite dissapointing. I knew that they even opened a new branch in Bali, but the review there was not great either. Hope they improve food of visit December 2022Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 20 November 2022 I decided to go to this place recommended by the hotel. It is Indonesian food but with a twist? I went looking for a traditional beef rendang but they didn't offer it , looks like the main is the satay. I chose the nasi with...lamb meat, it was good with a spiciness that remains after the meal...To me it was ok, but the aspect to praise is the service, very attentive and the servers try to speak in English to cater to the serve the many of visit November 2022Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 29 June 2020 via mobile What’s so great about this restaurant? Average customer service and at best average food, some of the food are just not authentic at all. I guess it’s ok for foreigners that I have not tried Indonesian food, but there are better Indonesian restaurants with similar...and clean environment in Jakarta. Value for money is really questionable to say the of visit February 2020Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 31 March 2020 This is one a good franchise restaurant in Jakarta Serving Indonesian various menu.... Every menu give you a different experience My favorite is Lontong cap gomeh n Sate Kulit ! The Best in Town ! Price ? Very good price ! Not as expensive as...many other people think.... Try this Restaurant n you wont be regred it.... Highly recommended Restaurant in Jakarta !MoreDate of visit March 2020Helpful?2 This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 25 February 2020 We ate here after having arrived in Jakarta. It was close to our hotel. The staff was friendly and the food was great. Good value for money and I can recommend eating here. Date of visit July 2019Helpful?1 This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 17 December 2019 Always thinking of originally prepared Indonesian foods and short visits to their local place Fulfilled my eagernes to have the taste I m longing for. Very happy and fully satisfied with menuesDate of visit December 2019Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 5 November 2019 The title speaks for itself. All the dishes we ordered we sumptuous. Comfortable indoor and outdoor dining areas. Many choices of Sate are available. A bit pricey but it was worth every penny. Date of visit July 2019Helpful?2 This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 27 September 2019 Great meat skewers, spicy fried/grilled fish and awesome fried chicken/duck. Good place for a gatheringDate of visit September 2019Helpful?1 This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 21 August 2019 Went to the outlet at Tomang. Food and service both good. Loved the sate ayam chicken meat satay; opted for no skin and sop buntut oxtail soup. Both continued to stay heated by small pieces of burning charcoal after they were served. Cumi bakar squid...satay was nicely done although not as richly spiced as the chicken. Kangkung was just ok, decent but average. Staff were friendly and attentive we went after peak hour though. Toilets were also relatively clean though small. Drinks were slightly disappointing though. The avocado juice was way too artificially sweet and the young coconut, while really young and soft, had barely any flesh in it thick?. But more than redeemed by the delicious sate that it is known of visit August 2019Helpful?1 This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 6 June 2019 via mobile Since its opening in 1974, Sate Khas Senayan has remained passionate to promote traditional Indonesian fine cuisine and culture. As we research traditional recepies and refine them to suit modern taste we are also adopt modern cooking technology and the art of service to offer...innovative, authentic Indonesian cuisine in an atmosphere that is modern yet uniquely indonesian. From a simple thought of bringing the best traditional dishes and street foods authentic cuisine for more than 40 years. Sate Khas Senayan is a place where restaurant goers can enjoy the comfort of unique, local cuisine in an environment with a welcoming ambience and attentive of visit June 2019Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 14 May 2019 We patronise this restaurant outlet located in FX Sudirman Place, Jakarta. The restaurant is not so crowded with diners, so we could dine in more relaxing surrounding. They offer many varieties of satay. We ordered chicken and beef and both are grill crispy outside and...tender inside. The coconut gravy taste good and accompanied with keropok. We also ordered fried rice, noodles and we are happy with the taste and aroma. Staff are attentive and professional performing their duty. Price is a little high, but it make up with the good food and ambience. Will recommend anyone to try this restaurant when one visit FX Sudirman Place, of visit April 2019Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 24 January 2019 We had a family dinner at Sate Khas Senayan Epicentrum to celebrate our daughter’s 17th birthday. It’s nothing special about the sate here, just an ordinary taste, as we’ve tasted nicer, better yet cheaper sate elsewhere in Jakarta. The Ayam Taliwang wasn’t as tasty...as we expected and so was the Ayam Kremes. However, the Ayam Betutu was yummy and we're happy to be served by polite & hardworking waiters & waitresses. Overall experience – good serving quality and excellent service but taste is ordinary not outstanding and a little of visit January 2019Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 23 January 2019 via mobile unfortunately we didn't really enjoy our lunch in this restaurant, as the staff was slowly helping us with menus, and our utilizer spoon, fork. The taste waste different with what we expect coz the taste was too sweet. Date of visit January 2019Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 12 December 2018 Sate is famous in Indonesia Malaysia and Singapore and every place does it differently. Sate Khas has many different types of satay with unusual sauces not the normal peanut sauce. I very much enjoyed the satay and would come back to try different types. We...also had other items but they weren't nearly as good. We ordered one dish but cancelled as they hadn't brought it when we were finished, but they charged us anyway they took it off the bill when we complained. Waiters don't speak much of visit December 2018Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 12 November 2018 via mobile This restaurant was recommended by my friend who working in Jakarta Indonesia. The food of this restaurant are not bad just slightly pricey. There are so many staffs standing there to help to take order and serve the food. The "nasi bebek duck rice" quite...nice. The drink there slightly tasteless. Overall, the dining experience was of visit October 2018Helpful?This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more reviews qimqimqim28 April 2016AnswerShow all 3 answersHide all answersAre you sure you want to delete this question?DeleteConfirm CancelSate khas Senayan is in the chain of Sarirasa Group, you can look at sarirasa co id. And if you want to know where the location of sate khas senayan you can look at sarirasa co id/sks/locations then you click jakarta timur... More Sate khas Senayan is in the chain of Sarirasa Group, you can look at sarirasa co id. And if you want to know where the location of sate khas senayan you can look at sarirasa co id/sks/locations then you click jakarta timur then tou can see it in jakarta timur area then you click SALEMBA, now you can see the location on the you sure you want to delete this answer?DeleteConfirmCancelIs This Your Listing?Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much Your Free ListingFrequently Asked Questions about Sate Khas SenayanYes, Sate Khas Senayan offers takeaway Sate Khas Senayan offers delivery Khas Senayan is rated accordingly in the following categories by Tripadvisor travellersFood 4Service 4Value 4Atmosphere
Sate& Seafood Senayan - Pakubuwono: Tahu Telor - Lihat ulasan wisatawan 74, foto asli 85, dan penawaran terbaik untuk Jakarta, Indonesia, di Tripadvisor.

Satay Khas Senayan Jl. HOS Cokroaminoto No. 78, Jakarta 10350, Indonesia Price range UAH 0 - UAH 369 More restaurant details Restaurant details Good for Local cuisine Dining options Breakfast, Delivery, Reservations LilaSepangJakarta, IndonesiaReviewed 23 December 2011 I always go to satay khas senayan to find my fave dish tahu telor. Never found any tahu telor as good as it satay khas senayan. And all other dishes are also good. It never fail LilaSepang about Satay Khas SenayanThank LilaSepang This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn TexasReviewed 6 December 2011 Very 'clean' version of Indonesian street food. Satay on the street are always great, when they're served in the nice restaurant they're usually lose the authenticity , but not with this Satay Khas Senayan. They provide the same delicious taste with higher quality material all-meat chicken, no skin or fat and nice presentation and of course nice cool place. Good for eating together in a group. Try "tahu telor" or "gado-gado" beside their renowned satay. Very suitable for them who want to enjoy Indonesian food but afraid of the street of visit February 2011ValueAtmosphereServiceFoodAsk marthiany about Satay Khas SenayanThank marthiany This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 7 October 2011 My favorite is Lontong Cap Gomeh , originally from Chinese and blended with local taste. A portion of thick rice, chicken, egg and pinch of water pumpkin is fulfilling. Try Nasi Gudeg Komplit – a package of rice, young jackfruit and chicken and Nasi Pecel Empal Komplit – a package of rice, green veggies and slice of tender meat is worth to try. For side dish you can order Sate Sapi – a beef satay, sweet and savoury dipped into peanut sauce. Delicious! For closure, Wedang Ronde is the perfect finale. A ball of grinding peanut will burst in your mouth and swap it with taste of ginger syrup. A truly Indonesian cuisine of visit June 2011ValueAtmosphereServiceFoodAsk yosephinerima about Satay Khas SenayanThank yosephinerima This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 8 August 2011 This is my old time favorite. Its original name was Satay House Senayan in the 1970s but when the government banned the use of foreign names for business years ago they changed to Satay Khas the satay my favorites are Nasi gudeg and of visit July 2011ValueAtmosphereServiceFoodAsk mike66jakarta about Satay Khas SenayanThank mike66jakarta This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn York City, New YorkReviewed 29 July 2011 Nothing much to add that hasn't been said already...Very good sate and very convenient when trying to find someplace to eat without getting stuck in traffic... Yes a bit pricey but what isn't in Jakarta?Date of visit August 2010ValueAtmosphereServiceFoodAsk arthurjunior about Satay Khas SenayanThank arthurjunior This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more. Travellers who viewed Satay Khas Senayan also viewed Been to Satay Khas Senayan? Share your experiences! Owners What's your side of the story? Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Claim Your Listing

Allfood are delicious, I like the satay sauce, tongseng, tahu telor and everything. The express one also good, unless the gado2. Just one thing, the reservation is bad,it requires 10 person to book, Sate Khas Senayan is an Indonesian restaurant with outlets at most malls. It is not as upmarket as Seribu Rasa and Remboelan but it provides a

Satay Khas Senayan Jl. HOS Cokroaminoto No. 78, Jakarta 10350, Indonesia Price range UAH 0 - UAH 369 More restaurant details Restaurant details Good for Local cuisine Dining options Breakfast, Delivery, Reservations ginihapsariJakarta, IndonesiaReviewed 25 October 2012 I've been to many restaurant serving Indonesian cuisine. But I never found any other restaurant serving Tahu Telor as delicious as in Satay Khas Senayan. Crispy fried tahu & telor tofu & egg, combine with boiled kol & tauge cabbage & bean sprouts, perfected by the pour of sweet soy sauce with peanuts... Hmmm... Delicious!Other menu are also delicious. Such as Nasi Gudeg, Nasi Kuning, Sate Ayam. Not to mention the beverages. My favorite is Es tape. It's so refreshing!Date of visit August 2012ValueAtmosphereServiceFoodAsk ginihapsari about Satay Khas SenayanThank ginihapsari This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 25 October 2012 great taste, great place. it serve local /indonesia chicken breed, which is lean, and organic, i of visit December 2011Ask EkaSurabaya about Satay Khas SenayanThank EkaSurabaya This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn 22 September 2012 Satay House has been in the market long enough to know that the taste fits right into both Indonesian and visitors outsideDate of visit August 2012Ask Namipra about Satay Khas SenayanThank Namipra This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn IndonesiaReviewed 12 September 2012 as an Indonesian who eat not in the restaurant only but also at home and street vendor, this restaurant need to put more spices on the cookings Ask Nichelley about Satay Khas SenayanThank Nichelley This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn SJakarta, IndonesiaReviewed 31 August 2012 For those seeking no nonsense Indonesian food, this is the place to go. The wide variety of the menu will surely satisfy everyone. Date of visit August 2012Ask Justi S about Satay Khas SenayanThank Justi S This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more. Travellers who viewed Satay Khas Senayan also viewed Been to Satay Khas Senayan? Share your experiences! Owners What's your side of the story? Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Claim Your Listing

Beberaparestoran sate terbaik di Jakarta di antaranya Sate Khas Senayan, Sate Seribu Rasa, hingga Sate Padang Ajo Ramon. 2. Ketupat sayur Gado-gado merupakan kuliner tradisional Indonesia yang terdiri dari berbagai sayuran, telur, tempe, dan tahu. Sayurnya biasanya direbus sebentar saja kemudian dilumuri saus pedas, lalu dilengkapi dengan
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ResepKerak Telor Khas Betawi. Kerak telor adalah masakan khas dari Jakarta yang sudah sangat terkenal baik di dalam maupun luar negeri. Kerak telor juga menjadi ikon masakan bagi suku betawi yang merupakan suku asli dari Provinsi Jakarta. Kerak telor memiliki rasa gurih yang pekat dan tekstur yang renyah.

"Specialty in Satays" A relaxed Indonesian restaurant mostly visited by families is serving all kind of tasty traditional food. Try their chicken or lamb satays, but if you like it spicy go for the signature Sate Ayam Bumbu Blora. The Tahu Kipas fried tofu filled with shrimps & veggies is a must, and Tahu Telor Egg fried with tofu, Nasi Uduk Coconut Rice with condiments are satisfying as well. Have all kinds of meals in the table's center and share it with a group of friends. That's how the locals eat their satays here. Desserts are refreshing with many kinds of all-time favorites like Es Campur, Es Cendol, and Es Merah Delima. Jalan Kebon Sirih, Menteng, Jakarta, Indonesia, 10250 Today 1100 AM - 1000 PM Closed Now View Full Hours Monday to Friday 1100 AM to 1000 PMSaturday 1100 AM to 1030 PMSunday 1100 AM to 1000 PM "Specialty in Satays" A relaxed Indonesian restaurant mostly visited by families is serving all kind of tasty traditional food. Try their chicken or lamb satays, but if you like it spicy go for the signature Sate Ayam Bumbu Blora. The Tahu Kipas fried tofu filled with shrimps & veggies is a must, and Tahu Telor Egg fried with tofu, Nasi Uduk Coconut Rice with condiments are satisfying as well. Have all kinds of meals in the table's center and share it with a group of friends. That's how the locals eat their satays here. Desserts are refreshing with many kinds of all-time favorites like Es Campur, Es Cendol, and Es Merah Delima. Add To Collection Email Location Check in Check out Guests & Room THANK YOU FOR YOUR BOOKING! You will be Notified through an Email. 0,10 692 139 0 357237 Sate Khas Senayan Nearby Restaurants & Bars near_similar 41241033 0 Indonesia

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